Increased air conditioning capacity and provided significant energy savings.
Increased air conditioning capacity and provided significant energy savings.
Room temperatures ranged from 77 to 81 degrees.
We proposed an all-inclusive, fixed-cost service agreement to assume the responsibility for preventative maintenance, repairs and equipment replacement for a fraction of the cost.
CLIENT:
Romano’s Macaroni Grill
CONTRACTOR:
D&L Air Conditioning
PROJECT DURATION:
March 2016 – June 2016